NASTASHA ALLI

FOOD & TRAVEL WRITER

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Nastasha’s Weeknight Kare-Kare (Slow-Cooked Oxtail Stew)

January 31, 2016 by Nastasha Alli in Recipes

For 20 minutes of effort and 8 hours of slow cooking, a serious craving for kare-kare is very definitely sated. Filipino food classics within reach!

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January 31, 2016 /Nastasha Alli
oxtail, peanuts, slow cooker, stew
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